Katrya Kalyuzhna Sour Cherry PyrizhkyKatrya Kalyuzhna Sourdough Baking Master Class DECEMBER 5 TH, 2022 1:00 TO 4PM EST
To Register for Salt and Ceremony
$75 for Annual Membership that includes from November 1, 2022 to 12/31/2023 (14 months)
$50 for all 4 sessions of Salt and Ceremony, live events and videos until 12/31/2022. All 4 sessions – recorded if you can’t make it – with associated videos are watchable until the end of the year and costs $50
Individual Salt and Ceremony events costs $30 USD.
Buying a new Annual Membership at $75 also means you will be able to access, at no additional cost, any event in 2023, as well as access to any new videos and the edited ones as they are available. Specify what you would like.
Cultures.Group shares information, educational resources, and unique experiences through online meetings and special events, and an extensive video library on fermentation, preservation, brewing, cooking, baking and how to use koji and other filamentous fungus to make tasty things. We are a collective of artists, scientists, educators, chefs, fermenters, bakers, students and advocates. One annual fee to access all the videos whenever you like, as well as any event we have during the year. Our library of digital materials serves as the foundation to create new videos and events, driven by what our members want to learn about.
Our archives and events are not posted online, nor are they searchable using any search engine. You are invited to join our collective as a student, teacher, artisan, merchant, author, activist, scientist, philosopher - or someone that doesn’t consider themself especially noteworthy or knowledgeable. Want to know how fermentation, preservation, baking and cooking knowledge can help you feed your family and community during fat and lean times?
Annual Membership and access to everything
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