Chef Sean Doherty


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281

Presenters Bios and Pictures


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Kirsten K Shockey and Christopher Shockey



May 23 Links





Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281

Presenters Bios and Pictures


Cultures.Group navigation links:

Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 八つ


May 23 Links


Presenters Bios and Pictures


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST


Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281

Cultures.Group navigation links:

Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 七つ


May 23 Links


18 month mexijang and roasted porcini miso

Presenters Bios and Pictures


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281


Cultures.Group navigation links:

Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 五つ


Photo by Ferment.Works
Still by Mattia Sacco Botto

May 23 Links


Presenters Bios and Pictures


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281

Cultures.Group navigation links:

Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 四つ


May 23 Links


Here is where people Register
Here is the General Schedule
Here are the Zoom links at each Session Section


Presenters Bios and Pictures


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST


Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598


Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281

Alex Lewin (and Raquel Guajardo)

Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 三つ


May 23 Links


Here is where people Register
Here is the General Schedule
Here are the Zoom links at each Session Section


Presenters Bios and Pictures


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598


Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281



Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments につ


Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST


Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281



Check Cultures.Group‘s latest videos:

Microbes, Koji, Ferments 一つ


May 23, 2020

This is the second of a monthly or bi-monthly series of culturesgroup’s Zymes2020 program. Our first event has been recorded at our Vimeo site. Although there are already planned events for the series, it is our goal to not publicize these until the previous event has been finalized.



Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST


Microbes, Koji, Ferments, 2

6:00 PM EST to 9:00 PM EST
Meeting ID: 812 4792 9598

Cultivos y Fermentos

9:00 PM EST to 11:30 PM EST
Meeting ID: 833 1798 7281



Check Cultures.Group‘s latest videos:

Zymes 2020 – May 23, 2020


To REGISTER click on the word REGISTER.


SESSION 1 – Microbes, Koji, Ferments – Meeting ID: 812 4792 9598

2:00 PM EST to 6:00 PM EST

Tepary Bean, Corn and Pepino Tempeh from Ferment.Works

SESSION 2 Microbes, Koji, Ferments, Part 2 – Meeting ID: 812 4792 9598

6:00 PM EST to 9:00 PM EST

SESSION 3 Cultivos y FermentosMeeting ID: 833 1798 7281

9:00 PM EST to 11:30 PM EST

This is the second of a monthly or bi-monthly series of culturesgroup’s Zymes2020 program. Our first event has been recorded at our Vimeo site. Although there are already planned events for the series, it is our goal to not publicize these until the previous event has been finalized.


Check Cultures.Group‘s latest videos:


Cultures.Group